Showing posts with label pepper. Show all posts
Showing posts with label pepper. Show all posts

Friday, October 12, 2007

Chicken and Rice

Bento #22 was put together directly after dinner, utilizing the left-over chicken and rice. It also is the first bento to contain bell pepper grown in my garden:



I tried something different with the rice in this bento. I added lentils to the brown rice to make it a little more interesting. In the future, I will add them near the end of the cooking time, as they ended up a bit overcooked, but I liked the look and taste.



Besides the rice & lentil mixture there are bell pepper strips, tomatoes, sliced chicken breast, grapes, and a brownie made for me by my husband.