Bento #39 was hot! (By which I mean I microwaved it right before eating.) And a good thing, too... because it has been really cold in the cafeteria lately at the middle school I work at.
This bento contains:
- 5 fresh tomatoes picked from my garden this morning (Can I just say again how astonished I am to be picking tomatoes in the morning, and watching it snow in the evening! What a crazy November this is.)
- A frozen Boca pattie with carrot peelings on top for decoration
- frozen corn
- frozen stir-fry vegetables
- maple chipotle grille sauce (hidden beneath the Boca burger)